With summer coming to an end and the cold weather creeping in, I have stated craving all kinds of comfort foods, although that could be my pregnancy cravings! My favorite comfort food has to be custard, it makes anything its poured on so much better, sticky toffee pudding, rhubarb crumble, cherry trifle. So here is my dairy free custard recipe which is rich, thick and creamy with a hint of vanilla bean, its just lovely Continue reading
The Little Spoon Kitchen 